Easy Eggnog Dip (with Video)
Jump to RecipeThis creamy and delicious Eggnog Dip combines the flavors of eggnog, vanilla and rum to make a festive treat!
It's great for parties, gatherings and other celebrations. Serve with graham crackers, cookies, pretzels or even fruit for dipping.Watch How To Make Easy Eggnog Dip Video
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Tips and Tricks for the Perfect Eggnog Dip
- Room Temperature Cream Cheese: Make sure your cream cheese is softened at room temperature before you start. This makes it easier to blend and results in a smoother dip.
- Quality Eggnog: Use a high-quality eggnog for the best flavor. Whether you make it from scratch or buy it from the store, the eggnog is the star of this dip.
- Beat Thoroughly, Fold Gently: For a creamy consistency, beat the cream cheese and other ingredients well. When adding the whipped topping, fold gently to retain its light, airy texture.
- Chill for Better Texture: While it's tempting to dig in right away, chilling the dip allows the flavors to meld and the texture to firm up slightly. A couple of hours in the fridge works wonders!
- Use Fresh Spices: For the best flavor, use fresh cinnamon. If you're feeling adventurous, add a pinch of freshly grated nutmeg to amplify the holiday vibe.
Substitutions and Variations: Make It Your Own!
- Dairy-Free Version: Substitute the cream cheese with a dairy-free cream cheese alternative and use a dairy-free whipped topping. There are also dairy-free eggnog options available.
- Spice It Up: Add a pinch of nutmeg or allspice for an extra kick of holiday spice.
- Boozy Twist: For an adult version, add a splash of bourbon or spiced rum. Just be mindful of the consistency-adjust the powdered sugar if needed.
- Lighter Option: Use light cream cheese and light whipped topping for a lower-calorie version. The flavor will still be delightful!
- Eggnog Cheesecake Dip: Add some crushed graham crackers to the dip for a texture reminiscent of cheesecake. Serve with graham cracker sticks.
- Chocolate Swirl Eggnog Dip: Melt some white or dark chocolate and swirl it into the dip for a marbled effect and an extra layer of flavor.
- Peppermint Eggnog Dip: Crush some candy canes and sprinkle them on top of the dip for a festive and minty touch.
Serving Suggestions: Wondering what to serve with your Eggnog Dip? Here are some delicious dippers that pair perfectly:
- Eggnog Cookies: Homemade Eggnog Cookies are great for dipping! Get my recipe here: Eggnog Cookies
- Gingerbread Cookies: The spicy, molasses-rich flavor of gingerbread cookies complements the creamy eggnog dip wonderfully.
- Shortbread Cookies: Simple and buttery, shortbread cookies are a classic choice.
- Fruit Slices: Apples, pears, and even strawberries make for refreshing and healthy dipping options.
- Vanilla Wafers: These crunchy little cookies are always a hit.
- Pretzels: For a sweet and salty combo, pretzels are a fantastic choice.
- Biscotti: crunchy and delightful, biscotti is a wonderful for dipping.
Want more Fun and Easy Dip Recipes?
Check out some more of my favorite dips you will love!Easy Eggnog Dip
Ingredients:
- 8 ounce package of cream cheese, softened
- 1/2 cup eggnog
- 1/2 teaspoon vanilla extract
- 1/2 teaspoon rum extract
- 1/2 teaspoon cinnamon
- 2 cups powdered sugar, divided
- 8 ounce container of frozen whipped topping, thawed
- extra cinnamon for garnish (optional)
- your favorite cookies, graham crackers, pretzels and/or fruit for dipping
Directions:
In a mixing bowl, add cream cheese and beat until fluffy.Add eggnog, vanilla, rum, cinnamon and 1 cup of powdered sugar.
Mix together well.
Add remaining cup of powdered sugar and mix together well.
Gently fold in whipped topping.
Chill in the refrigerator for a couple of hours before serving.
If you like, sprinkle some cinnamon on top.
