Salmon Salad
This quick and easy salmon salad is great for lunch or dinner.
Ingredients:
- 2 cups chopped salmon (fresh cooked salmon or canned salmon drained)
- 1/2 cup mayonnaise
- 1/2 cup chopped celery
- 3/4 teaspoon dried dill weed
- 2 teaspoons dijon mustard
Directions:
In a bowl, add all of the ingredients.Stir together until well combined.
Cover and chill in the refrigerator before serving.
Great served on a sandwich, bed of lettuce or on crackers.
