Praline Pecan Crunch
A crunchy snack that mixes cereal and pecans with a praline glaze.
Ingredients:
- 1, 14.5 oz box Oatmeal Squares Cereal
- 2 cups pecan halves
- 1/2 cup brown sugar
- 1/2 cup light corn syrup
- 4 Tbsp butter
- 1 tsp vanilla
- 1/2 tsp baking soda
Directions:
Preheat oven to 250 degrees.Spray a 13 x 9 baking pan with non-stick cooking spray.
Add cereal and pecan halves to prepared baking span.
Stir together and set aside.
In a microwave safe bowl, add brown sugar, light corn syrup and butter.
Microwave on high, stirring every 30 - 60 seconds, until mixture comes to a boil.
Remove from microwave and add vanilla and baking soda.
Stir together well.
Pour mixture over the cereal and pecans.
Stir to evenly coat.
Bake in the oven for 1 hour, stirring mixture every 15 minutes.
Remove from oven and place mixture onto a baking sheet and spread it out.
Let cool completely and then break it into pieces to serve.
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