Cherry Delight

Cherry Delight

Ingredients:

Crust

• 1 1/2 cups graham cracker crumbs
• 1/2 cup margarine or butter (melted)
• 1/4 cup sugar

Filling

• 8 oz cream cheese
• 8 oz cool whip
• 1/2 cup sugar
• 1 tsp vanilla

Topping

• cherry pie filling (small can)

Directions

Crust:

In a bowl add the graham cracker crumbs, melted margarine or butter, and sugar.

Mix together and press into an 8x8 pan or glass dish.

Filling:

In a mixing bowl add the cream cheese, cool whip, sugar, and vanilla.

Mix until smooth and creamy.

Spread mixture over graham cracker crust.

Top with 1 small can cherry pie filling.

Place into refrigerator 30-60 minutes until chilled.