Quick Chip Dip
Recipe submitted by Eva
Delicious and fast chip dip that takes just 3 ingredients.
Ingredients:
- 1 package cream cheese
- 1 can no bean chili
- 1 1/2 cups shredded monterey jack cheese
Directions:
Preheat your oven to 350 degrees.Take a 9x8 baking dish and spread on cream cheese to make a layer.
Then spread on no bean chili.
Finally, sprinkle shredded monterey jack cheese on top.
Bake in the oven for about 10-15 minutes or until the cheese is melted.
Serve with your favorite chips.
