Devil Bars

Devil Bars

Ingredients:

• 1 (18 ounce) box devil's food cake mix
• 1/2 cup melted butter
• 1/2 cup creamy peanut butter
• 7 ounces marshallow cream

Directions

1. Preheat your oven to 350 degrees.
2. In a mixing bowl, add the cake mix and melted butter.
3. Mix together until well combined.
4. Measure out 1 1/2 cups of this topping and set it aside for the topping.
5. Pour the remaining mixture into an ungreased 9x13 pan.
6. In another bowl, add the peanut butter and marshmallow cream.
7. Mix together until well combined.
8. Drop by spoonfuls and spread it the best you can.
9. Sprinkle the remaining mixture on top and press it into the filling.
10. Bake in oven for about 20 minutes. Be careful not to overbake.
11. Remove from oven and let cool completely before serving.