Chocolate Walnut Fudge

Chocolate Walnut Fudge

Ingredients:

• 3/4 cup roughly chopped walnuts
• 2 Tbsp butter
• 2/3 cup evaporated milk
• 1 1/2 cups sugar
• 1/4 tsp salt
• 2 cups mini marshmallows
• 1 1/2 cups semi-sweet chocolate chips
• 1 tsp vanilla

Directions

1. Spray an 8 x 8 baking pan with non-stick cooking spray and set aside.
2. Roughly chop enough walnuts to make 3/4 cup and set aside.
3. In a heavy saucepan, add butter, evaporated milk, sugar and salt.
4. Cook over medium heat, stirring constantly.
5. Once it comes to a full boil, boil for 3 minutes, stirring constantly.
6. Remove from heat and add mini marshmallows, semi-sweet chocolate chips, chopped walnuts, and vanilla.
7. Stir together until marshmallows are melted.
8. Pour into your prepared baking pan and let setup.
9. Cut into pieces to serve.