This no bake dessert is easy to make and is a delicious, sweet treat!
Ingredients:
3/4 cup graham cracker crumbs
1 1/2 cups powdered sugar
3/4 cup peanut butter
1/2 cup butter, melted
6 ounces milk chocolate morsels
1 tablespoon vegetable or canola oil
Directions:
Line an 8 x 8 baking pan with foil. Set aside.
In a mixing bowl, add graham cracker crumbs, powdered sugar and peanut butter.
Mix together until well combined.
Add melted butter and mix together.
Place the mixture into your prepared pan and press it down evenly.
In a microwave safe cup, add milk chocolate morsels and oil.
Melt in the microwave in 20 to 30 second intervals, stirring each time, until it is melted.
Evenly spread the melted chocolate over the peanut butter mixture.
Chill in the refrigerator until the chocolate sets up.
Cut into squares to serve.
Store in an airtight container in the refrigerator.
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