Ranch Glazed Carrots

Ingredients
16 ounces baby carrots
1/4 cup butter
1/4 cup light brown sugar
1 packet ranch dressing mix


Directions
Cook carrots according to package directions. Drain and set aside.
In a saucepan, add butter and melt over low heat.
Then add the sugar and stir until it is dissolved.
Add cooked, drained carrots and packet of ranch dressing mix.
Stir together until the carrots are evenly coated.
Cook on medium heat, stirring constantly, until the carrots are glazed with the mixture. Approximately 5 minutes.