Barbecue Green Beans


This easy to make and delicious side dish is great for special occasions or anytime.




Ingredients:

  • 6 - 8 slices of bacon, cut into bite-sized pieces
  • 1 onion, diced
  • 3/4 cup brown sugar
  • 3/4 cup catsup
  • 1 tablespoon worcestershire sauce
  • 4, 14.5 ounce cans green beans, drained

Directions:

In a skillet, fry together bacon and onion.
After it is cooked, drain the bacon and onions on paper towels and remove
any excess liquid from the skillet.
Place bacon and onion back into skillet.
Add brown sugar, catsup and worcestershire sauce.
Stir together well and set aside.
Preheat oven to 350 degrees.
In a 2 1/2 - 3 quart casserole dish, add drained green beans.
Pour bacon mixture on top and spread out evenly.
Bake in the oven for 20 - 25 minutes.



Barbecue Green Beans



More recipes...