Smoked Sausage, Green Beans, and Potatoes |
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Ingredients 1 lb kielbasa or smoked sausage 4 medium potatoes, peeled and cubed 1/2 medium onion, sliced 2 (14 1/2 ounce) cans green beans, drained salt and pepper, to taste Directions Cut kielbasa into chunks. In large pot, add the kielbasa and remaining ingredients. Add enough water to barely cover the ingredients. Cook over medium heat until potatoes are tender. |