Crock Pot Shredded Barbecue Chicken

Ingredients
2 - 2 1/2 pounds boneless, skinless chicken breasts
1/4 cup brown sugar
1 1/2 cups of your favorite barbecue sauce

Directions
In your crock pot, add chicken breasts, brown sugar and barbecue sauce.
Put on the lid and cook on low for 4 hours or until the chicken is tender and thoroughly cooked.
After the chicken has cooked, remove it and shred it with two forks.
Place the shredded chicken back into the crock pot and stir.
Put the lid back on and cook an additional 30 minutes on low to let the flavors blend.