Chicken Macaroni Casserole |
|
Ingredients 1 1/2 cups chopped cooked chicken or cooked turkey 4 ounces sharp cheddar cheese, shredded 1 cup milk 1/2 teaspoon salt 1/2 teaspoon chili powder 1, 10 3/4 ounce can condensed cream of chicken soup 7 ounces elbow macaroni, uncooked 1, 4 ounce can mushroom pieces, undrained 1, 2 ounce jar diced pimentos, undrained Directions Preheat your oven to 350 degrees. Take an ungreased 11 x 7 or a 2 quart casserole dish and add all of the ingredients. Mix together until well combined. Cover and then bake in the oven for 50 to 60 minutes or until the pasta is tender. |