Snow Cone Syrup


An easy and cool summer time treat!




Ingredients:

  • 2 cups sugar
  • 1 cup water
  • 1 packet unsweetened Kool-Aid
  • crushed or shaved ice

Directions:

In a pan, add sugar and water.
Bring to a boil, stirring constantly until the sugar is dissolved.
Once it is boiling, boil for 1 minute.
Remove from heat and add Kool-Aid.
Stir until dissolved.
Let cool to room temperature and then place into a container.
This is best stored in the refrigerator for up to 1 month.
Pour over shaved or crushed ice to serve.

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Snow Cone Syrup



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