Buckeyes |
Ingredients 1 stick oleo or butter 12 ounces peanut butter 1 tsp vanilla 1 lb powdered sugar 11.5 ounce package chocolate chips 2 ounces paraffin wax Directions Mix together oleo, peanut butter, vanilla and sugar. Use hands to make into smooth 1 inch balls. In a double boiler or microwave safe dish in the microwave, melt the chocolate chips and paraffin. With a toothpick, dip all but the very top of the balls into the melted chocolate paraffin mixture. Drop onto wax paper to cool. |