Cream Cheese Cinnamon Crescents

Ingredients
2 (8 ounce) cans crescent roll dough
2 (8 ounce) packages cream cheese, at room temperature
1 3/4 cups sugar (divided)
1 teaspoon vanilla
1/2 cup butter
1 teaspoon cinnamon


Directions
Preheat your oven to 350 degrees.
Take a 9 x 13 baking pan and spray it with non-stick cooking spray.
Open one can of crescent rolls and roll it out into the bottom of the prepared pan.
In a mixing bowl, add cream cheese, 1 cup of sugar and vanilla.
Cream this together.
Evenly spread the mixture over the crescent rolls.
Open the second tube of crescent rolls and roll it out over the mixture.
In a microwave safe cup or bowl, add butter, the remaining sugar and cinnamon.
Melt in the microwave and then stir together.
Pour mixture over the crescent rolls.
Bake in the oven for about 30 to 35 minutes.