Rosemary Biscuit Bites |
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Ingredients 1 cup of Bisquick 1/2 cup sour cream 1/4 cup melted butter or margarine 1 - 2 teaspoons dried rosemary (depending on how strong you like the flavor) Directions Preheat oven to 350 degrees. In a mixing bowl, mix together Bisquick, sour cream, butter/margarine and rosemary. Spoon 1 tablespoon of the mixture into each cup of a mini-muffin pan. Bake in the oven for 10 - 15 minutes or until the top is golden. |