Pineapple Cheese Ball
This easy to make pineapple cheese ball is sure to be a big hit at your next party!
Ingredients:
- 2, 8 ounce, packages cream cheese at room temperature
- 2 tablespoons finely chopped onion
- 1/4 cup finely chopped green bell pepper
- 1 tsp salt
- 1, 8 ounce, can crushed pineapple, drained
- 1 cup chopped pecans
Directions:
In a mixing bowl, add cream cheese, onion, green bell pepper, salt and pineapple.Mix until well combined.
Cover and place in the refrigerator for at least 1 hour.
Form into a ball and roll into the pecans until covered.
Serve with your favorite crackers.
