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Pumpkin Chili

  Submitted by: Admin
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  This recipe has a very mild unique taste. Great for those who do not like spicy food. Try it, it will surprise you.


2 cups fresh pumpkin or canned pumpkin
3 lbs ground beef
2 (16 ounce) cans red kidney beans
2 medium onions, chopped
3 (15 ounce) cans diced tomatoes
2 tablespoons chili powder
1/4 teaspoon red peppers
1 teaspoon sugar
1 teaspoon salt
1 cup fresh mushrooms


Brown the ground beef and pour off grease.
Add the rest of the ingredients to the pot, stirring well. Simmer for 1 to 2 hours.
Serve with crackers, hot bread, or garlic bread.

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