1/2 cup mayonnaise 1/2 cup sour cream 1 tablespoon fresh lemon juice 1/4 teaspoon black pepper 1/2 cup crumbled blue cheese
In a bowl, add mayonnaise, sour cream, lemon juice and black pepper.
Stir until well combined.
Stir in crumbled blue cheese.
If dressing is too thick, thin it with a little milk or water.
Store in a covered container in the refrigerator for up to 5 days.